Tuesday, May 21, 2013

May the sun bring you new energy by day. - May the moon soulfully restore you by night. - May the rain wash away your worries. - May the breeze blow new strength into your being. - May you walk gently through the world and know its beauty all the days of your life.






Chicken Crescent Rolls

2 cans of low fat refrigerator crescents
1 can of healthy low sodium cream of chicken soup(26oz)
1 cup fat free cheddar cheese
2 boneless skinless chicken breast

I boil my chicken breast then shred, roll out each individual crescent, place about a Tbsp of shredded chicken in center and roll it up.

Bake on 350 for about 5 minutes until just starting to turn golden. Pour Cream of chicken over the top bake an additional 10 min top with cheddar cheese and bake for 10 more minutes.